Betsy's Pasta Salad

Serving Size : 4 
Categories : Pasta and Noodles Salads

1/2 lb pasta
3/4 c low-fat sour cream
1/3 c light mayonnaise, Hellmann's
1 tbsp white wine vinegar
1/4 c shredded 2% Cheddar Cheese
1 slice bacon -- cooked and crumbled
2 tbsps finely chopped onion -- or to taste
2 eggs, hard-boiled -- chopped
dried parsley -- to taste
dried dill -- to taste
celery salt -- to taste
garlic salt -- to taste
beau monde -- to taste
fresh ground black pepper -- to taste

Cook pasta according to package directions. Drain, rinse, cool.
Stir together sour cream, mayonnaise, white wine vinegar and herbs.
Toss dressing with pasta and then stir in cheese, chopped eggs and bacon. Chill. 
If salad is too dry when served, toss with a tablespoon or so of water before serving.